Your Cheap Booze– Older!

Hate the taste of Busch and Natty Lite? Want to do something about it? Now you can!

Using a luminous transformer that he found in his basement, VOLT/AGED’s Jon Sarriugarte decided to test what would happen if he pumped 15,000 volts into a bitter brandy. What he found was that, after the treatment, the brandy was considerably smoother and seemed to have aged a great deal.

Expanding on this idea, Jon and friends threw on some copper pipes, a safety cage, a timer (so you can see how many years you have aged your alcohol), and gave it the name VOLT/AGED, essentially creating their own “boiler bar.”

A machine that can age brandy, whiskey, beer and maybe even wine? Now that, my friends, is something every College Drinker needs.

See how it’s done here.

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